As businesses involved in the handling and distribution of food items including fresh produce are becoming more stringent in requesting suppliers have HACCP programs in place, Brismark has developed a number of services which will assist businesses implement and manage these requirements. These services range from providing advice and developing manuals to a full service offering through the consultancy service.
Quality Assurance/HACCP advisory service
Brismark provides a key advisory service to members (primary Wholesalers) and retailers in regards to Quality Assurance (QA) information and legislative changes. Our role is to help your business stay informed about key changes in food safety legislation and grocery chain standards/specification i.e. FSANZ, WQA, SQF, Coles, Aldi as well as QA/HACCP processes.
Brismark does this through monthly QA updates and information sessions. If you are a member you will automatically be informed of any upcoming changes.
If you are looking for advice or wish to be included on the mailing list, contact the Business Services Manager on (07) 3915 4222.
Quality Assurance and HACCP manuals
Brismark has developed various levels of Quality Assurance and HACCP manuals to meet the needs of individual businesses and is a cost effective way to gain or update your businesses manuals or certifications. The manuals available include:
- HACCP manual – which includes basic HACCP Certification requirements
- Quality Assurance manual – which includes all or a combination of – WQA, SQF, Coles and Aldi standards/specifications.
For more information contact Brismark’s Business Services Manager on (07) 3915 4222.